Recipe

Carefully Brewed "028 Ryofu" Recipe Using Cooled Water. Enjoy an Elegant Tea Time with a Bonsai Tree in an Ethnic Atmosphere
Carefully Brewed "028 Ryofu" Recipe Using Cooled Water. Enjoy an Elegant Tea Time with a Bonsai Tree in an Ethnic Atmosphere
May 15, 2025
Enjoying a cup of tea while appreciating the natural aroma and taste, alongside a bonsai...
Creamy Baked Sweet Potato with Aromatic "Yabukita Stick Hojicha" Recipe
Creamy Baked Sweet Potato with Aromatic "Yabukita Stick Hojicha" Recipe
May 15, 2025
As the air turns crisp, we start craving hojicha. Hojicha, made by roasting tea leaves...
Pairing Recipe: "006 Yutakamidori Chiran" × "Deep-Fried Ginkgo Nuts"
Pairing Recipe: "006 Yutakamidori Chiran" × "Deep-Fried Ginkgo Nuts"
May 15, 2025
We'll introduce you to brewing methods that bring out the characteristics of the tea leaves,...
Autumn Pairing Recipe: "005 Okumidori" × "Japanese Chestnut Mont Blanc"
Autumn Pairing Recipe: "005 Okumidori" × "Japanese Chestnut Mont Blanc"
May 15, 2025
We'll introduce you to brewing methods that bring out the characteristics of the tea leaves,...
Autumn/Winter Pairing Recipe: "018 Ujihikari" × "Lotus Root Tempura"
Autumn/Winter Pairing Recipe: "018 Ujihikari" × "Lotus Root Tempura"
May 15, 2025
We'll introduce a brewing method that brings out the characteristics of the tea leaves, along...
"034 Yutakamidori" Recipe to Pair with Saury Flavor
"034 Yutakamidori" Recipe to Pair with Saury Flavor
May 15, 2025
"034 Yutakamidori" is a tea with abundant umami and sweetness. It has a rich aroma...
Recommended by Chef Tama Nakagawa! One-Step Cheese Recipe
Recommended by Chef Tama Nakagawa! One-Step Cheese Recipe
May 15, 2025
Cheese has developed diverse flavors throughout history, combining ingredients, climate, craftsmanship, fermentation, and aging. Its...
Autumn Pairing Recipe: "004 Yabukita Yame" × "Simmered Sweet Shrimp and Winter Melon"
Autumn Pairing Recipe: "004 Yabukita Yame" × "Simmered Sweet Shrimp and Winter Melon"
May 15, 2025
We'll introduce you to brewing methods that bring out the characteristics of the tea leaves,...
Autumn Pairing Recipe "043 Yamato Midori" × "Fig Tart"
Autumn Pairing Recipe "043 Yamato Midori" × "Fig Tart"
May 15, 2025
We'll introduce a brewing method that brings out the characteristics of the tea leaves, along...
Autumn/Winter Pairing Recipe: "008 Z1" × "Persimmon Mille-feuille"
Autumn/Winter Pairing Recipe: "008 Z1" × "Persimmon Mille-feuille"
May 15, 2025
We'll introduce you to brewing methods that bring out the characteristics of the tea leaves,...
Autumn Flavors Enhanced by the Umami Synergy of Shiitake Mushrooms and Tea: "Meatless Nikujaga" with "022 Kanayamidori" Recipe
Autumn Flavors Enhanced by the Umami Synergy of Shiitake Mushrooms and Tea: "Meatless Nikujaga" with "022 Kanayamidori" Recipe
May 15, 2025
"Umami," essential to Japanese food culture, comes from glutamic acid found in tea and kelp,...
A Gentle Twilight Enveloped in Soft Light: An Autumn Recipe Pairing "038 YAMANO IBUKI" with a Musical Landscape
A Gentle Twilight Enveloped in Soft Light: An Autumn Recipe Pairing "038 YAMANO IBUKI" with a Musical Landscape
May 15, 2025
This time, we're introducing a recipe perfect for spending time while listening to music. Imagine...