Recipe

Enjoying a warm cup of "017 Fujieda Kaori" after coming in from the cold
Enjoying a warm cup of "017 Fujieda Kaori" after coming in from the cold
May 15, 2025
The jasmine-like fragrant aroma of "017 Fujieda Kaori" is a unique characteristic of this tea...
For anko sweets, try tea with a vegetable-like umami. A "039 Sakimidori Izumo" recipe to pair with Ohagi
For anko sweets, try tea with a vegetable-like umami. A "039 Sakimidori Izumo" recipe to pair with Ohagi
May 15, 2025
Japan has various traditional sweets made with anko (sweet bean paste), such as mame daifuku,...
"048 Hoshun" with Japanese Small Dishes: A Recipe for Enjoying Tea in Hanako Nakazato's Pottery
"048 Hoshun" with Japanese Small Dishes: A Recipe for Enjoying Tea in Hanako Nakazato's Pottery
May 15, 2025
"048 HOUSHUN," with its elegant umami and sweetness reminiscent of dashi, pairs perfectly with Japanese...
Plump Grilled Salted Atka Mackerel with "012 Asatsuyu" Tea Recipe
Plump Grilled Salted Atka Mackerel with "012 Asatsuyu" Tea Recipe
May 15, 2025
012 Asatsuyu, with its rich umami and aromatic profile, offers a noble taste reminiscent of...
Enjoying "038 Yama no Ibuki" with seasonal yellowtail and daikon radish: A tea recipe that pairs well with meals
Enjoying "038 Yama no Ibuki" with seasonal yellowtail and daikon radish: A tea recipe that pairs well with meals
May 15, 2025
"038 Yama no Ibuki" has a rich umami flavor, aroma, and a subtle sweetness. It's...
Gorgonzola & Honey Busse Cake with Tea: Pairing Sweets with "005 Okumidori" for a Quiet Moment
Gorgonzola & Honey Busse Cake with Tea: Pairing Sweets with "005 Okumidori" for a Quiet Moment
May 15, 2025
The "005 Okumidori" with its subtle roasted aroma is characterized by a gentle sweetness and...
Savoring Spring: Mugwort Mochi and "Cherry Blossom Sencha" Recipe
Savoring Spring: Mugwort Mochi and "Cherry Blossom Sencha" Recipe
May 15, 2025
The delicate wafting scent of cherry blossoms in "Cherry Blossom Sencha" brings an involuntary smile...
Enjoying Tranquil Moments with "040 Shizu 7132" Tea in a Pristine Space
Enjoying Tranquil Moments with "040 Shizu 7132" Tea in a Pristine Space
May 15, 2025
Cleaning can help clear a cluttered mind and soothe an unsettled heart. Whether it's the...
A Recipe to Savor "055 Tsuyuhikari Takeo" in the Tea Room of Manga
A Recipe to Savor "055 Tsuyuhikari Takeo" in the Tea Room of Manga
May 15, 2025
In Vol.30 of the tea subscription "TOKYO TEA JOURNAL" titled "Tea and Manga," we explored...
A Spring Break in the Park: Recipe to Enjoy "Cherry Blossom Sencha" During a Local Cherry Blossom Viewing
A Spring Break in the Park: Recipe to Enjoy "Cherry Blossom Sencha" During a Local Cherry Blossom Viewing
May 15, 2025
The popular spring flavor tea "Cherry Blossom Sencha," which adds cherry blossom leaves to sencha,...
Spring Pairing Recipe: "020 Saemidori" with Strawberry Fruit Sandwich
Spring Pairing Recipe: "020 Saemidori" with Strawberry Fruit Sandwich
May 15, 2025
We introduce a brewing method that brings out the characteristics of the tea leaves, along...
Spring Pairing Recipe: "047 Pan-Fired Harumoegi" with Boiled Broad Beans
Spring Pairing Recipe: "047 Pan-Fired Harumoegi" with Boiled Broad Beans
May 15, 2025
We'll introduce a brewing method that brings out the tea's characteristics and a pairing suggestion....