"028 Ryofu," with its rich, grain-like aroma, brings a warm sense of happiness when you drink it.
From the second infusion onward, its refreshing and clear flavor leaves your mouth feeling clean, making it a great choice to enjoy during meals. Why not try pairing it with ozoni, a traditional New Year's soup that's especially delicious this season? The flavors of the broth, mochi, and vegetables all complement the tea perfectly.
Pairing the delightful aroma of "028 Ryofu" with Ozoni
What you'll need
Tea leaves: "028 Ryofu" … 4g
Hot water (First infusion): 70°C, 100ml
Hot water (Second infusion): 80°C, 120ml
How to brew
1 / Brew the first infusion
Warm the teacup with hot water (not included in the measured amount). Pour 100ml of 70°C water into a teapot with the tea leaves, let it steep for 1 minute and 20 seconds, then pour into a cup.
2 / Brew the second infusion
Pour 120ml of 80°C water into the teapot, let it steep for 10 seconds, then pour into the cup to finish!
