The "028 Ryofu" tea, with its comforting grain-like aroma, is characterized by its refreshing taste. Even when brewed at high temperatures, it doesn't become overly bitter, offering a well-balanced bitterness and umami with a smooth mouthfeel.
The combination of apple pie, with its richness and sweet-tart flavor, and Ryofu, with its slightly green taste, enhances the deliciousness of both.
Tea time with "028 Ryofu" and apple pie
What you'll need
・"028 Ryofu" tea leaves 4g
・Water ... (1st infusion) 75°C 90ml
・Water ... (2nd infusion) 85°C 80ml
Brewing method
1 / Prepare the first infusion
Warm the cup with hot water (not included in the measurements). Add the tea leaves to the teapot, pour in 90ml of 75°C water, steep for 1 minute and 20 seconds, then pour into the cup.
2 / Prepare the second infusion
Pour 80ml of 85°C water into the teapot and steep for 20 seconds. Add this to the first infusion, and it's ready!
